King Salmon on a bed of Japan Hokkaido premium sushi rice, and delicately rolled in nori seaweed. Authentic Japan sourced sushi seasonings highlight the oil rich salmon flavor.
Sushi Kit ingredients:
King Salmon - 2 lb Sashimi Cut
| Nanatsuboshi Super Premium Sushi Rice from Hokkaido, 1 lb |
Small farms in Japan's northern island, fresh milled to order in Honolulu |
| Sushihane Yakinori | Fresh Roasted Japanese seaweed wraps |
| Yubikigenman Sashimi Shoyu | "Usu-kuchi" or "light mouth" mild soy sauce made for sashimi |
| Mizkan Sushi Rice Seasoning | Mild rice vinegar adds sweetness; salt and bonito balances the flavor of sushi rice |
| Honnama Wasabi Paste | Mountain water grown, real Japanese wasabi horseradish |
| Bamboo Sushi Roll Mat | Place nori on the light wood side, add seasoned sushi rice, ingredients and roll. Water nori edges slightly to bond. |
